top of page
My Pick:
Find Blogs:
Stay In The Know:
Lunch Al Desko: Thai Chicken with Celeriac Zoodles
My last Al Desko lunch post got quite a good reception, so here's another idea as no one wants to eat the same every day. This one is a...
Lunch Al Desko: Green Quinoa, Smoked Salmon & Chrain Dressing
Although I'm not working at the moment (well, in an office at least) I can well remember the difficulties in procuring a lunch that is...
Gizzi's Griddled Baby Chicken with Fattoush, Yoghurt Sauce & Rose Harissa
I am a big fan of Gizzi Erskine - ever since she did Cook Yourself Thin years ago I've really liked her style of cooking which is fun...
Durum Ocakbasi, Golders Green
So, after my beloved Likya lost its kebab crown to neighbouring Durum Ocakbasi at the British Kebab Awards 2015, I put my own feelings...
Polpo's Cod, Lentils & Salsa Verde
The girls came over for dinner the other day, and to allay the fact that I knew we would drink a bottle of wine each, I was minded to...
Spinach & Tahini Eggs
Ever since I read this post on Baghdad Eggs, I've not been able to stop thinking about them. The inconvenient amount of butter required...
January Diet Arsenal
This is a bit of a different post for me, but I get asked for diet tips quite a lot. I'm no expert, but I have spend a good proportion of...
2015: The Year of the Kebab
The Sunday Times Style magazine called it a few weeks ago, naming the kebab as the must have food of 2015 (BYE burgers); Alan Yau has...
Spiced Chickpea Soup
This is kind of a two-in-one post, as the key component for this nourishing soup is an Indian spiced chicken stock. So - next time you're...
Squid, Harissa Chickpeas & Saffron Sauce
The fish counter is your allie this month, and squid particularly so. With a whacking great 200g portion coming in at just 100 calories,...
I Like You:
Archive:
bottom of page